
As the festive season draws near, many eagerly look forward to gatherings and celebrations. Yet, for individuals with food allergies, this period presents a daunting challenge. They must navigate spaces filled with possible allergens, while others might not fully grasp the gravity or reality of their situation. The spirit of the season often comes with increased caution and a continual need for self-advocacy in environments lacking food allergy safety.
In my advocacy efforts, I have met several parents who have tragically lost someone dear to them due to food-induced anaphylaxis. One father shared the experience of holding his 11-year-old son while waiting for paramedics after a reaction, feeling the moment his son’s heart stopped. His child did not survive, and such heart-rending narratives have profoundly shaped my outlook and commitment to advocacy.
For more than two decades, being a mother to a child with life-threatening food allergies has made me view food not as something casual but as a potential medical crisis. Therefore, representations of food allergies in mainstream media hold significant importance.
Recently, a friend’s experience watching the Peacock miniseries “All Her Fault” with her food-allergic teenager disclosed disturbing depictions. The series misused a food allergy as a means of murder, depicting a character who had their epinephrine auto-injector replaced with an outdated one before encountering the allergen, resulting in their demise. Shown as justified and accountability-free, the program risks fostering a dangerous precedent that such actions might escape punishment.
The real-life ramifications of such representations are clear. Teens and college students already deal with pressures that could lead to dire outcomes. I recall the case of a Texas high school football player, Carter Mannon, whose severe peanut allergy was exploited in a “prank” by his teammates. He has since become an advocate, but the incident was carelessly brushed off.
Entertainment that mocks life-threatening allergies or treats them as mere narrative elements risks prompting perilous conduct. I have recorded instances where food allergies were weaponized in pranks, causing medical emergencies.
In the UK, a young boy lost his life after classmates, failing to understand the seriousness of his dairy allergy, flicked cheese at him. Such cavalier attitudes and the belief that food allergies are overstated can have fatal outcomes.
Education and accountability regarding how allergies are portrayed in media are crucial. Those in positions to guide young individuals, caregivers, and policymakers must challenge harmful narratives. Silence enables misconceptions to take hold, influencing behaviors that could lead to tragic results.
This isn’t about suppressing entertainment but acknowledging its influence on real-life perceptions and behaviors concerning food allergies. We must strive to better represent these conditions accurately, highlighting their seriousness and advocating for appropriate safety measures.
Food allergies constitute a serious medical condition, not a convenient plot device. When fictional representations trivialize them, the consequences are tangible and personal for those living with the fear of anaphylaxis. Accurate representation is vital to prevent the exploitation of these conditions in harmful manners.